Luna Grill Mediterranean Kitchen

Luna Grill is officially OPEN in Forney, Texas! 🎉🤠 This opening is our 65th restaurant and our 10th in Texas, and it's a big milestone as we keep growing across the Dallas-Fort Worth area. Our new kitchen on Hwy 80 brings flame-grilled kabobs, house-made sides, and warm pita to the Antique Capital of Texas, and we're proud to be part of such a fast-growing community. A big thank you to Forney Mayor Jason Roberson, MBA for celebrating our grand opening with us, and to our Forney team for all the hard work to get the grill fired up. 🩵 📍 11470 W Hwy 80, Suite 1100A, Forney, TX

Our 64th kitchen is officially OPEN in Pico Rivera! 🔥 Every new opening is a milestone, and this one means a lot. Pico Rivera is a close-knit community with deep roots, and we're proud to join it and serve flame-grilled kabobs and fresh Mediterranean food made from scratch every day. A special thank you to City Of Pico Rivera for joining us to celebrate and for welcoming us so warmly into the community. Thank you also to our operations, construction, training, and marketing teams, and most of all to our new Pico Rivera crew, who worked hard to get this kitchen ready to welcome guests. If you're in the area, stop by, say hello, and see what we've been building. 🩵

Pico Rivera showed up BIG! Another line around the block filled with super excited guests of all ages. We’re so grateful for the enthusiasm and warm welcome. Opening a restaurant to this type of reception from the community (and Mayor Camacho!!) is so validating for all our teams. While building this restaurant we learned some fantastic insights into the Pico Rivera heritage. Did you know it is the birthplace of lowrider culture? You’ll have to come see our mural to learn more. 😎 Forney, Texas - see you next week!! BG City Of Pico Rivera

We just opened our 63rd kitchen and it's in Dove Valley, AZ! 🌵 This is our 4th Luna Grill in Arizona, marking another step forward since we expanded into the state just last year. Every new opening is a reminder of how far this team has come, and we couldn't be prouder to keep growing right here in the Valley. Dove Valley, we're so excited to be here! Come stop in, meet the crew, cool off in the AC, and dig into something delicious! 🥙 📍 3025 W Dove Valley Rd #300, Phoenix, AZ

When building our 2026 calendar, we placed a bet on Q2. No LTOs - just a celebration of our craveable core menu and our incredible brand story. These results belong to our Lunatics in the field that consistently overdeliver on a promise our founders made to their children over 20 years ago. Cheers to a Life Well Fed..... ....we're just getting started. BG

A closer look back at Q2: what helped us build sales is also helping us build the brand. Last quarter, our continued strong results were driven by something bigger than any single promotion or menu item, we leaned all the way into what makes Luna Grill great. We launched Life Well Fed, our new brand movement built around a simple truth: good food is good for you. Real ingredients, real macros, real health without pretending. The Mediterranean way of eating isn't a diet; it’s a lifestyle that fits into your everyday life, and happens to taste incredible! We built the campaign to meet our guests where they already are, in sports, wellness, family life, across the platforms where those moments actually happen. It’s RELEVANT. It's sharpened who we are as a brand playing into our authentic self, and our team members & guests are responding. There's a lesson in here I've believed for a long time: when you're a challenger brand without a mountain of media dollars, a sharp nail beats a heavy hammer. Relevance breaks through where budget can't. Huge credit to our marketing team and our partners at Big Day the Agency, Ahab Nimry, Kristie Brown led by our CMO Billy Grenham. Business results and brand strength aren't two separate stories right now. They're the same story. Excited for what's next. Check out our Life Well Fed Spot here: https://lnkd.in/gcfUY7ec - Rich Nikki Chanpasorn Maddie Nixon Jessica O'Neill Luna Grill Mediterranean Kitchen

What a weekend!🏄 We had such an incredible time at the Super Girl Surf Festival in Oceanside, surrounded by unbelievable talent and even better energy. So much love and support flowed through our booth, and we're grateful for every single person who stopped by and entered our giveaways. Moments like these remind us why we love this community. Same time next year? 🌊

🚨 Alright LinkedIn fam, I need your help finding an incredible marketing leader to keep our Medi Movement rolling AND take us to the next level. A proven winner that thrives in a whitespace where very few brands can follow. - Someone who can turn better-for-you into can’t-live-without-it and bring big ideas, sharp strategy and contagious energy to our brand. - Know a game changer who would be a great fit? Please tag them, share this post, or send them my way! - All reposts and comments for visibility are greatly appreciated. Let’s go!!! BG https://lnkd.in/giY9k3d2

We're excited to announce that our 62nd kitchen is now OPEN in Avondale, AZ! 🌵 This marks our 3rd Luna Grill restaurant in Arizona after expanding into a brand new state just last year, we couldn't be more proud to keep growing right here in the Valley. A huge thank you to Arizona's Family for an awesome segment, West Valley Regional Chamber for the warm welcome, and ALT AZ 93.3 for the jams that kept the energy going! Avondale, we're so glad to finally be here. Stop in, meet the crew, enjoy the ac, and dig into something delicious! 🥙 📍9750 W Indian School Road # B-100 Phoenix, AZ